Tortellini Bento Box

Recipe - Gourmet Garage Corporate

Prep Time20 Minutes

Servings4

Cook Time5 Minutes

Calories559

Ingredients

1 package (12 ounces) tortellini

1 tablespoon olive oil

1 medium orange bell pepper, cut into 1-inch pieces

1 small zucchini, cut into 1-inch pieces

2 cups shredded skinless rotisserie chicken breast meat

1 1/2 cups red grapes

1 1/3 cups low sodium marinara pasta sauce

1/2 cup reduced fat ranch dressing

Directions

1. Prepare tortellini as label directs; drain, rinse with cold water and cool completely. In large bowl, toss tortellini and oil

2. Fill containers by dividing pepper and zucchini into 1 compartment, chicken into 1 compartment, grapes into 1 compartment, sauce into 1 compartment, dressing into 1 compartment and tortellini into remaining compartment; cover with lids and refrigerate up to 5 days

Nutritional Information